While working on a pasta project, I picked up my camera to record the look of my working space. The two pieces of dough are of a different color, because they are made with a different combination of ingredients.
This is my contribution to edition #77 of Black and White Wednesday – A Culinary Photography Event created by Susan of The Well-Seasoned Cook, now organized by Cinzia of Cindystar, and hosted this week by Haalo of Cook (almost) Anything at Least Once.
The photo was shot in color and then converted to black and white (Lightroom preset B&W Split Tone 2).
This post contains the gallery of images contributed to the event.